Most people know that wood burning ovens are great for cooking traditional pizza, but not everyone is aware that these ovens can be used for almost any type of recipe imaginable, creating unique and interesting flavors. One of our favorite ways to use the Forno wood burning ovens aside from pizza is to cook time honored Italian dishes. You’ll be shocked at the flavor differences you get between cooking things like lasagna in a gas oven compared to a wood-fired one. Baked Ziti develops flavors in the meat and sauce that you might have thought were never possible. One of our favorite classic Italian meals, however, is porchetta.
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